A world of tastes...
Take a gastronomic journey with the eclectic array of dining experiences available at Le Méridien Limassol Spa & Resort’s restaurants. Tastes from around the world - from the Mediterranean to the Orient - await you.
The hotel offers the choice of eight excellent restaurants which provide variety and all of which feature Non-Smoking sections.
To please every palate: from fine fusion cuisine at the exclusive Balthazar restaurant, through to tasty Cypriot meat specialities of the rustic, open-air Le Vieux Village Taverna for dinner or fresh fish to all day dining at Le Fleuri Poolside Restaurant and Terrace which starts with Le Méridien Buffet Breakfast and is then followed by à la Carte and buffets at lunchtime and Theme Events on many nights of the week, plus vegetarian dishes as a speciality.
La Trattoria, our exclusive open-air authentic Italian restaurant is also available for pasta and pizza lovers and tasty Italian dishes in a traditional atmosphere. For a thoroughly exciting dinner and setting, there is an open air Japanese/Sushi Restaurant Kojima in the centre of the inland lagoon.
Le Nautile which operates in winter offers Mediterranean cuisine in elegant yet relaxed surroundings with discreet music. Mickey's is our dedicated children's restaurant which is also available for lunch and dinner and all day snacks are served in Le Lagoon Bar and Restaurant by the seawater pool.
Cypriot Kitchen Cooking Classes - for more information and reservations please call at + 357 25 863213